Gluten–Free All–in–One For Dummies

5 BOOKS IN 1

Living Gluten–Free For Dummies, 2nd Edition Gluten–Free Cooking For Dummies, 2nd Edition Gluten–Free Baking For Dummies Celiac Disease For Dummies Student′s Gluten–Free Cookbook For Dummies

Your one–stop resource for living and eating gluten–free

Are you making the switch to a life free of gluten, either by necessity or choice? From gluten–free cooking and baking to must–have information on celiac disease, along with the latest information on labeling standards. This all–encompassing and authoritative guide is the only reference you′ll need as you navigate your way around a wheat, barley, and rye–filled world.

Gluten–free from A to Z discover the benefits of being gluten–free, take a closer look at celiac disease, and grasp the ground rules of the gluten–free diet Rootin′ for no gluten keep a gluten–free kitchen, decipher food labels, make nutrition your mission, and find cooking and baking tips you can′t be without Good morning, sunshine start the day the gluten–free way with everything from gluten–free granola and perfect pancakes to eggs in a bread basket and simple, stylin′ smoothies Apps are a snap prepare crowd–pleasing appetizers, like artichoke and spinach dip, Cajun–stuffed mushrooms, mango salsa, guacamole, and more The main event make mouth–watering gluten–free mains, whether you′re a meat–eater, fish fanatic, or virtuous vegan or vegetarian

Open the book and find:

Guidance on making the switch without losing your mind The do′s and don′ts of gluten–free living The benefits of living the gluten–free lifestyle Tips for shopping the gluten–free way Ways to lose the gluten but keep the baked goods How to keep kids happy on a gluten–free diet Gluten–free recipes for every meal of the day, plus desserts, sides, and snacks