Health Maintenance and Principal Microbial Diseases of Cultured Fishes

Health Maintenance and Principal Microbial Diseases of Cultured Fishes, Third Edition is a thoroughly revised and updated version of the classic text. Building on the wealth of information presented in the previous edition, this new edition offers a major revision of the valuable health maintenance section, with new pathogens added throughout the book. Health Maintenance and Principal Microbial Diseases of Cultured Fishes, Third Edition focuses on maintaining fish health, illustrating how management can reduce the effects of disease.
Divided into sections on health maintenance, viral diseases, and bacterial diseases, Health Maintenance and Principal Microbial Diseases of Cultured Fishes, Third Edition, covers a wide variety of species, including catfish, salmon, trout, sturgeon, and tilapia. The book is a valuable resource for professionals and students in the areas of aquaculture, aquatic health maintenance, pathobiology, and aquatic farm management.

Spis treści:
Preface.
Acknowledgments.
Part I. Health Maintenance.
1. Principles of Health Maintenance.
2. Epizootiology of Fish Diseases.
3. Disease Recognition and Diagnosis.
4. Disease Management.
Part II. Viral Diseases.
5. Catfish Viruses.
6. Carp and Minnow Viruses.
7. Eel Viruses.
8. Pike Viruses.
9. Trout and Salmon Viruses.
10. Sturgeon Viruses.
11. Walleye Viruses.
12. Other Viral Diseases of Fish.
Part III. Bacterial Diseases.
13. Catfish Bacterial Diseases.
14. Carp and Minnow Bacterial Diseases.
15. Eel Bacterial Diseases.
16. Salmonid Bacterial Diseases.
17. Striped Bass and Hybrid Bacterial Diseases.
18. Tilapia Bacterial Diseases.
19. Miscellaneous Bacterial Diseases.
Table of Common and Scientific Names

Nota biograficzna:
John A. Plumb is Professor Emeritus at Auburn University.
Andrew E. Goodwin is Professor and Associate Directo r of the Aquaculture/Fisheries Center at the University of Arkansas, Pine Bluff.

Okładka tylna:
Health Maintenance and Principal Microbial Diseases of Cultured Fishes, Third Edition is a thoroughly revised and updated version of the classic text. Building on the wealth of information presented in the previous edition, this new edition offers a major revision of the valuable health maintenance section, with new pathogens added throughout the book. Health Maintenance and Principal Microbial Diseases of Cultured Fishes, Third Edition focuses on maintaining fish health, illustrating how management can reduce the effects of disease.
Divided into sections on health maintenance, viral diseases, and bacterial diseases, Health Maintenance and Principal Microbial Diseases of Cultured Fishes, Third Edition, covers a wide variety of species, including catfish, salmon, trout, sturgeon, and tilapia. The book is a valuable resource for professionals and students in the areas of aquaculture, aquatic health maintenance, pathobiology, and aquatic farm management.