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Recent Advancements in Microbial Diversity - ISBN 9780128212653

Recent Advancements in Microbial Diversity

ISBN 9780128212653

Autor: De Mandal, SurajitBhatt, Pankaj

Wydawca: Elsevier

Dostępność: 3-6 tygodni

Cena: 668,85 zł

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ISBN13:      

9780128212653

Autor:      

De Mandal, SurajitBhatt, Pankaj

Oprawa:      

Paperback

Rok Wydania:      

2020-06-03

Tematy:      

PSG

Microorganisms are a major part of the Earth’s biological diversity. Although a lot of research has been done on microbial diversity, most of it is fragmented. This book creates the need for a unified text to be published, full of information about microbial diversity from highly reputed and impactful sources. Recent Advancements in Microbial Diversity brings a comprehensive understanding of the recent advances in microbial diversity research focused on different bodily systems, such as the gut. Recent Advancements in Microbial Diversity also discusses how the application of advanced sequencing technologies is used to reveal previously unseen microbial diversity and show off its function.



Gives insight into microbial diversity in different bodily systemsExplains novel approaches to studying microbial diversityHighlights the use of omics to analyze the microbial community and its functional attributesDiscusses the techniques used to examine microbial diversity, including their applications and respective strengths and weaknesses

  1. Biodiversity of microbial life: Indian Himalayan region
  2. Microbial endophytes of plants: diversity, benefits, and their interaction with host
  3. A spotlight on the recent advances in bacterial plant diseases and their footprint on crop production
  4. Bacterial diseases of banana: detection, characterization, and control management
  5. Toward an enhanced understanding of plant growth promoting microbes for sustainable agriculture
  6. Multifaceted beneficial effects of plant growth promoting bacteria and rhizobium on legume production in hill agriculture
  7. Role of rhizospheric microbial diversity in plant growth promotion in maintaining the sustainable agrosystem at high altitude regions
  8. Microbes adapted to cold and their use as biofertilizers for mountainous regions
  9. Actinobacteria: diversity and biotechnological applications
  10. Quorum sensing: the microbial linguistic
  11. Exploration of microbial communities of Indian hot springs and their potential biotechnological applications
  12. Microbial diversity and functional potential in wetland ecosystems
  13. Effect of climate change on microbial diversity and its functional attributes
  14. Spatial variation of the microbial diversity in the mangrove dominated Sundarban Forest of India
  15. Microbe assisted plant stress management
  16. Insect gut microbiome and its applications
  17. Diversity and the antimicrobial activity of vaginal lactobacilli: current status and future prospective
  18. Gut microbiota and brain development: A review
  19. Role of microbial communities in traditionally fermented foods and beverages in North East India
  20. Metagenomics: Applications of functional and structural approaches and meta-omics
  21. Metagenomics: a vital source of information for modeling interaction networks in bacterial communities
  22. Metagenomics based approach to reveal the secrets of unculturable microbial diversity from aquatic environment
  23. Metagenomic-based approach to a comprehensive understanding of cave microbial diversity

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